Clos du Crosex Grillé - Aigle Grand Cru - AOC Chablais. Cuvée des Immortels (Chasselas). Hand-harvested at full ripeness, the grapes are sorted in the vineyard. Pressing is carried out as quickly as possible in a pneumatic press. Fine settling follows, then fermentations start spontaneously on lees (100% malolactic fermentation completed) for 2 to 6 weeks at 19 to 22°C. Aging takes place 50% in amphorae and the remainder in stainless steel tanks for 6 to 8 months.
Producer estate photograph from the official Domaine de la Pierre Latine website
ABOUT THIS WINE
A character of its own.
Clos du Crosex Grillé - Aigle Grand Cru - AOC Chablais. Cuvée des Immortels (Chasselas). Hand-harvested at full ripeness, the grapes are sorted in the vineyard. Pressing is carried out as quickly as possible in a pneumatic press. Fine settling follows, then fermentations start spontaneously on lees (100% malolactic fermentation completed) for 2 to 6 weeks at 19 to 22°C. Aging takes place 50% in amphorae and the remainder in stainless steel tanks for 6 to 8 months.
Region
Chablais
Grape varieties
Chasselas 100%
Style
White
Bottle size
75 cl
Alcohol
12.5% vol.
Vintage
2025
In the glass
A lovely bouquet of white flowers, dominated by honeysuckle and linden blossom, offers a nose that recalls wet stones. On the palate, this wine is generous with a velvety texture that gives it volume before finishing on a saline and very refreshing finish.
Winemaking
Hand-harvested at full ripeness, the grapes are sorted in the vineyard. Pressing is carried out as quickly as possible in a pneumatic press. Fine settling follows, then fermentations start spontaneously on lees (100% malolactic fermentation completed) for 2 to 6 weeks at 19 to 22°C. Aging takes place 50% in amphorae and the remainder in stainless steel tanks for 6 to 8 months.
At the table
Pairing details to be confirmed.
Region
Chablais
Origin
Switzerland
Availability
On request
THE REGION
Yvorne
Map: Natural Earth · Localities: swisstopo
Domaine de la Pierre Latine cultivates 16 hectares around Yvorne in the Chablais region of Vaud. Steep, stony slopes, warm days and cool nights shape an estate with Chasselas at its heart.
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