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A PERSONAL INTRODUCTION
Meet Lubaina.
A personal introduction from Lubaina Patharia. Tap play to watch with sound.
PROFESSIONAL PROFILE
Wine education & culinary arts
Lubaina holds WSET Level 3 with Merit and a degree in Culinary Arts. She is the founder of LubainaBakes and has professional experience in pastry, chocolate and fermentation.
Her engagement with wine includes trade tastings and events alongside her formal studies. For Domaine de Montbenay, her profile connects wine education with the language of flavour, texture and food pairing.
- Wine tasting
- Culinary & flavour understanding
- Fermentation
EXPERIENCE & EDUCATION
Professional background.
2025
WSET Level 3
Award in Wines, completed with Merit at Sonal Holland Wine Academy.
2023–present
LubainaBakes
Founder and owner, pastry and bakery work.
2021–2022
Ether Atelier
Professional chocolate and pastry kitchen experience.
2021
Culinary Arts
Bachelor’s degree, Sheila Raheja Institute of Hotel Management.